Refried Beans By saregama
This recipe has been viewed 1226 times
Mexico's famous beans recipe, refried beans are basically the beans, that are almost overcooked till they resemble a puree like consistency. This hearty dish appears on Mexican tables at every meal from breakfast to midnight, as beans are economical, delicious and nourishing. enjoy refried beans as a sandwich filling or with tortillas.
- Wash the beans and soak in water ovenight. next day, drain.
- Add the tomatoes, garlic, green chillies and half the onions and put to cook in a pressure cooker. drain. keep aside the drained water.
- Heat the oil and fry the remaining onions for 1/2 minute.
- Add the beans, chilli powder, cumin seed powder, sugar, butter and salt and cook for 2 to 3 minutes.
- Mash the beans coarsely.
- If the mixture is dry, add the drained water.
- Serve hot.
This recipe was contributed by saregama on 13 Feb 2002
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