Red Curry Paste
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A simple and easy to prepare red curry paste recipe which can be added to vegetables, salads and even meats. find many novel curry recipe, paste recipe at tarladalal.com
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Red Curry Paste recipe - How to make Red Curry Paste
Preparation Time:    Cooking Time:    Total Time:
- Grind all the ingredients to a paste in a mortar or a food processor using a little water.
- Store in an airtight container (for upto 1 month). alternatively, freeze for upto 3 months.
- Use as required.
This recipe was contributed by tiwari_anuja on 29 Nov 2001
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