Raw Banana Curry
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Raw banana curry is a simple south Indian curry recipe which is best enjoyed with plain rice or chapatis.The raw bananas are stir fried and then simmered in tangy tamarind water based curry which is seasoned with mustard seeds, curry leaves and red chillies.
- Skin, cut the bananas into medium pieces and soak in water.
- Cook the banana pieces in tamarind water, salt and 2 cups of water.
- Grind together the masala ingredients and add the banana pieces and boil for 10-15 minutes.
- Season with oil, mustard seeds, curry leaves, crushed garlic and red chilies.
- Serve hot.
This recipe was contributed by sgambhir on 07 Jul 2001
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