Ratatouille Indiana


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Ratatouille is a traditional French stewed vegetable dish but here it is given with the Indian touch that can be served either with rotis or paranthas.

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Ratatouille Indiana recipe - How to make Ratatouille Indiana

Preparation Time:    Cooking Time:    Total Time:     Makes 4 serving
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  1. Combine all the ingredients and place them in a microwave safe bowl and mix well.
  2. Cover it with a lid and cook high in microwave for 8-10 minutes
  3. Garnish with fresh coriander and serve hot.

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This recipe was contributed by supriya006 on 26 Nov 2014

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