Rasgulla Pudding By shwetaa25
Added to 13 cookbooks
This recipe has been viewed 5937 times
An innovative pudding reciep,Rasgulla pudding has the Indian dessert king rasgulas as the base and ice cream as topping.
- 1.melt vanilla icecream
- 2.squeeze the rasgullas &cut them into two parts.
- 3.take a bowl.put vanilla icecreamlittle.dip rasgulla.then sprinkle pineapplepeices &little chocolate peices.then put icecream.
- 4.decorate with chocolate flakes & nuts.
- 5 freeze it
- 6 serve
This recipe was contributed by shwetaa25 on 14 Jun 2001
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