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A colorful display of different ice creams served over each other with assorted sauces in the Rangeela dessert recipe. A lovely dessert item which is going to pamper your sweet buds and compel you to ask for more.
- Take 2 glass bowls.
- Cut cake into thin slices, banana and pineapple also into thin slices.
- In the bowls place the cake slices to cover the base.
- Arrange the icecreams,nuts,custard,fruits beautifully to give a colourful look.
- Serve with cherry and wafers on the top.
This recipe was contributed by nmanuvidya on 02 Feb 2001
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