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A quick vegetable soup recipe prepared from a medley of vegetables , choicest herbs and seasoning powders. Add a dash of butter to this quick clear soup and enjoy as an appetizer or side dish with breads.
- Take one vessel add maggi cube, corn flour, hari mirch, salt, mint leaves, noodles and water.
- Allow it to boil for 15 minutes. serve hot.
- You can add chicken optional.
This recipe was contributed by may6queen on 20 Jun 2005
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