Quick Palak Paratha
Added to 5 cookbooks
This recipe has been viewed 7350 times
A paratha. . Easy and quick to make. . Kids would surely love this!
- Combine all the ingredients in a bowl, mix well and knead into a soft dough, using enough water.
- Divide the dough into 8 equal portions and roll out each portion into a circle of 6" diameter, using the flour for rolling.
- Heat a tava and cook each paratha, using little oil, till golden brown spots appear on both the sides.
- Serve hot.
This recipe was contributed by kariamita on 05 Jul 2011
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