7 of 9 slides
Punjabi Subzis, Punjabi Sabzi Recipes
Aloo Gobi Methi Tuk
Viewed 658 times
Tongue-tickler to the core, the Aloo Gobi Methi Tuk is a tasty subzi featuring deep-fried veggies perked up with a traditional tempering and fenugreek leaves. Deep-frying the potato wedges with the peels on, gives it a rustic flavour that you will thoroughly enjoy. Fenugreek and chaat masala, on...