Pumpkin Gulgondh


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Pumpkin Gulgondh recipe - How to make Pumpkin Gulgondh

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Ingredients
Method

  1. Grate the pumpkin finely and boil it.
  2. When tender, pour it in a kadai and add some food color to it.
  3. Add sugar and keep stirring.
  4. When it starts to leave the sides, add the ghee and stir.
  5. The mixture will start to thicken.
  6. Put off the flame and cool.


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This recipe was contributed by shuba18 on 04 Dec 2004


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