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When it comes to pumpkin we all think it of a sweet vegetable served with puris but it can tempt you as well in the form of fritters also.
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Pumpkin Fritters recipe - How to make Pumpkin Fritters
Preparation Time:    Cooking Time:    Total Time:
Makes 4 servings
- Combine all the ingredients along with enough water, mix well and make a very thick and smooth batter.
- Heat oil in a deep non-stick kadhai and drop spoonfulls of batter and deep fry till they turn golden brown and crisp from all the sides.
- Drain on an absorbent paper and serve hot with sweet curds.
This recipe was contributed by supriya006 on 02 Jul 2015
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