Praline for Icecream
by rajni ahuja
Added to 3 cookbooks
This recipe has been viewed 2308 times
Praline for ice-cream is a simple recipe of keeping mixed nuts or praline handy to be used as a chocolate topping. Discover many interesting chocolate recipes, dessert recipe, ice cream recipe at tarladalal.com
- Melt sugar in heavy pan adding water sugar
- Add nuts cook on low flame
- Untill brown in color
- Spread on greased plate
- When cool .coarsely powder
- Keep in bottell use when make ice cream
This recipe was contributed by rajni ahuja on 03 Mar 20041.Iam senior citizen,aged72 yrs,
retired deputy librarian from IIT kharagpur ,
42 years of experie...
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