Potato Utappa


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An unique variation to the South Indian favorite uttapa, Potato utappa is prepared by spreading mixture containing grated potatoes. Relish with coconut chutney

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Potato Utappa recipe - How to make Potato Utappa

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Ingredients

2 big sized potatoes
salt to taste
green chilli paste
1 tsp ghee
Method

  1. Peal potatoes and grate it
  2. Add salt to taste green chillie paste and put ghee in a frying pan
  3. Put grated potatoes on it and spread it evenly in the pan cook on both the sides
  4. Serve hot


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This recipe was contributed by asharajagu on 17 Mar 2001


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