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Potato mtballeh is a baked potato dish with a nice olive oil as dressing and mint and coriander leaves as topping.
- 1.wash potatoes & place in a borosil dish, with the boiling water.
- sprinkle salt. cook at high for 14 - 15 mins, till potatoes are cooked
- 2.cool the potatoes in running water, peel & cut into cubes.
- 3.put these potatoes in theserving bowl & add the spring onions &
- mint leaves.
- 4.prepare dressing with the oil,lemon juice,& salt separately.
- And pour over the potatoes.
This recipe was contributed by rooparao on 03 Nov 2001
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