Potato Balls


Added to 7 cookbooks   This recipe has been viewed 1073 times

Potato balls are made from a mashed potato dough and then is deep fried after dipping in batter. The crunchy delicious potato balls make for an excellent snack item which can be relished with chutney or in between bread slices or buns as burger.

Add your private note

Potato Balls recipe - How to make Potato Balls


Preparation Time:    Cooking Time:    Total Time:    
Show me for servings


3 potatoes, boiled
1 tbsp salt
75 gms plain flour (maida)
1/2 tbsp chilli powder
8 pcs bread
oil for cooking

  1. Mash the potatoes.add salt,maida,lalmirch and small
  2. Pieces of bread. mix it well
  3. And then fry it until it shows golden brown colour.

Member Photo
This recipe was contributed by todaal on 28 May 2004

Know more about this member, Click Here

Also View These Related Recipes

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.