Added to 7 cookbooks
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Potato balls are made from a mashed potato dough and then is deep fried after dipping in batter. The crunchy delicious potato balls make for an excellent snack item which can be relished with chutney or in between bread slices or buns as burger.
- Mash the potatoes.add salt,maida,lalmirch and small
- Pieces of bread. mix it well
- And then fry it until it shows golden brown colour.
This recipe was contributed by todaal on 28 May 2004
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