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Very good for digestion and acts as a coolant for the stomach:)
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Pomo-spice-mukhwas recipe - How to make Pomo-spice-mukhwas
Cooking Time: Total Time:
1 tbsp. dry pomegranate seeds,
2 tbsp. fennel(Best is Lucknawi one),
1 tbsp. sugar
2 tbsp. dried rose petals,
2 1/2 tbsp. dried mango powder,
2 tbsp. cumin seeds powder,
- 1.powder the ingredients separately in a dry grinder
- 2.mix the powdered ingredients together and preserve in glass bottle(air tight)
This recipe was contributed by shailan_karanth on 08 Dec 2003
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