Pineapple Souffle


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To get a thick cream beat it over ice cubes for 5 mnts.

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Pineapple Souffle recipe - How to make Pineapple Souffle



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  1. Prepare 2 flavors of jelly seperately and allow it to set.
  2. Seperate the sugar syrup nd the pineapple pieces.
  3. Finely chop the pineapples and keep aside.
  4. Add gelatine to the syrup and heat it till a clear liguid is formed.
  5. Beat the cream and add condensed milk,gelatine,chopped pineapple pieces,jelly slices and dry fruits.mix it and allow it to set for 30mnts in freezer.

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This recipe was contributed by Foodie#386944 on 04 Oct 2007

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