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Pineapple race exhibits a combination of pineapples with coconut cooked together in a sweet and spicy vegetable recipe. Relish with rotis garnished with fresh coconut milk.
- Combine all the roasted ingredients along with coconut and salt and blend in a mixer to a smooth powder.
- Keep aside,
- Combine the tamarind paste in 1 cup of water, add salt andturmeric powder and mix well.
- Add the ground powder, pineapple and jaggery and pressure cook for a whistle.
- Serve hot.
This recipe was contributed by chitvish on 13 Oct 2011
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