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Pickle Recipes, Achar Recipes
Red and White Radish Pickle, Mooli ka Achar
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Water pickles are a specialty of my family. My mother was known to make some astounding varieties of water based pickles. I have inherited only a few of them of which this one is my personal favourite. This pickle takes about a week to mature and can then be eaten for the next 4 to 5 weeks. It...