Phirni By Pooaryan
Added to 7 cookbooks
This recipe has been viewed 2719 times
The sweet dish, phirni is a kashmiri cuisine inspired dessert recipe with rice flour added to milk and sugar. An awesome dessert recipe with a typical cardamom flavor, thick and creamy phirni is simply irrestible!
- Boil the milk in a deep pan and add the rice paste, mix well and cook till milk becomes thick,
- Add the khoya, mix well and add the sugar and cook for 3 minutes.
- Remove from the flame and keep to chill.
- Serve chilled.
This recipe was contributed by pooaryan on 13 Oct 2011
Know more about this member, Click Here
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.