Peas & Soya Curry


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Substitute paneer or mushrooms instead of soya nuggets.

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Peas & Soya Curry recipe - How to make Peas & Soya Curry

Preparation Time:    Cooking Time:    Total Time:    

Method

  1. Cook the soya nuggets in hot salted water for about 20 minutes. keep aside.
  2. Heat the oil and add the cumin seeds. when they crackle, add the asafoetida, ginger-green chilli paste, garlic paste and onions and saute till the onions are translucent.
  3. Add the tomatoes, turmeric powder, chilli powder and coriander powder and cook on a slow flame for about 5 to 10 minutes.
  4. Mix the curds, gram flour, milk and 3/4 cup of water and add to the onion-tomato gravy.
  5. Add the soya nuggets, green peas, sugar and salt and simmer for 2 more minutes.
  6. Serve hot.


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This recipe was contributed by sumagandlur on 27 Dec 2003


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