Peanut chaat


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Added to 2 cookbooks   This recipe has been viewed 7839 times

Sweet and sour taste can be complimented by adding finely chopped green chilly to give a pungent taste!

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Peanut chaat recipe - How to make Peanut chaat

Cooking Time:    Total Time:    

Ingredients

1CUP PEANUTS
2ONIONS SLICED WELL
2 carrots, grated
1BIG CAPSICUM GRATED WELL
1BIG POTATO BOILED AND CUBED WELL
GREEN DHANIA LEAVES
SALT&CHAAT MASALA TO TASTE
JUICE OF I LEMON
1 tsp honey
Method

  1. Boil the peanuts &take in a bowl
  2. Add all the cut and sliced vegetables and the masals,salt,honey,lemon juice and dhania leaves.toss well.serve chilled.


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This recipe was contributed by Foodie#401653 on 23 Feb 2008


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