Peanut Butter Muffins
Added to 4 cookbooks
This recipe has been viewed 4703 times
A mouthwatering and appealing, easy to prepare peanut butter muffin recipe with wheat muffins filled with a creamy peanut butter mixture . A healthy and delicious muffin recipe which can be filled with jam or cream as per your choice..
- Preheat oven to 350 degrees fahrenheit (180 degrees celsius).
- In a small bowl, break the eggs and use a fork to beat them a little bit.
- In a large bowl, combine the milk, mashed banana, peanut butter, vegetable oil, apple juice, dry milk, and the eggs from the small bowl. mix with a mixing spoon until the mixture is creamy.
- Add the flour, baking powder, and baking soda into the large bowl. mix again.
- Line a muffin tine with paper liners.spoon in the muffin mix.fill each muffin cup about 2/3 of the way up.
- Bake for about 15 minutes.
This recipe was contributed by meenal72 on 18 Oct 2000
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