Peanut Butter Balls
Added to 3 cookbooks
This recipe has been viewed 4725 times
I put a toothpick in the balls before refrigerating them. this made dipping them in the chocolate easier. after dipping the balls I removed the toothpick.
Add your private note
Peanut Butter Balls recipe - How to make Peanut Butter Balls
Preparation Time:    Cooking Time:    Total Time:
- Melt peanut butter and butter in saucepan, over low heat. in large bowl, mix crispy rice cereal and confectioners' sugar well. pour melted peanut butter and butter over cereal and sugar and blend together thoroughly.
- 2. form into 1 inch or smaller balls, spread on cookie sheets, chill till firm in refrigerator
- 3. melt chocolate in double boiler and keep melted while working with balls. a teaspoon is best to use in dipping the balls in chocolate. dip good and place on cookie sheet. as you dip them place them back on cookie sheet and keep chilled till firm.
This recipe was contributed by svmishra on 11 Nov 2005
Know more about this member, Click Here
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.