Pasta salas


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Pasta salas recipe - How to make Pasta salas

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Ingredients

1 cup Bean-shaped pasta
2 cups hung curd
salt to taste
2 tsp sugar
pinch of ground black pepper
1/2 cup boiled peas
1/2 cup finely chopped boiled carrot
1 ts raisins
1 tbsp grapes or pomegranate
1 ts parsley
Method

  1. 1. boil paste and keep aside.
  2. 2. boil peas and finely chopped carrots and keep aside.
  3. 3. soak raisins for 10 mins.
  4. 4. add salt,ground pepper, sugar into curd and mix well.
  5. 5. mix boiled pasta, carrot, peas,raisins into the curd mixture.
  6. 6.add parsley and keep in frig
  7. 7. when serving, garnish with grapes or pomegranate


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This recipe was contributed by Foodie#436350 on 21 Jan 2009


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