Papaya Mango Smoothie


5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

Added to 16 cookbooks   This recipe has been viewed 6459 times

Papaya and mango are a wonderful team, which makes a great smoothie! Together they give the smoothie a beautiful reddish-orange hue and well-balanced flavour.

The best part is that both these alkaline ingredients are supposed to be good for acidity. That makes this Papaya Mango Smoothie a must-try during the mango season.

Add your private note

Papaya Mango Smoothie recipe - How to make Papaya Mango Smoothie

Preparation Time:    Cooking Time:    Total Time:     Makes 2 glasses
Show me for glasses


Juicer Method
1 cup papaya purée
1 cup fresh mango pulp
1 tbsp sugar (optional)
1 tbsp lemon juice (optional)
crushed ice for serving
Juicer method

  1. Combine all the ingredients and blend in a mixer till smooth.
  2. Pour into 2 individual glasses and serve immediately topped with crushed ice.

Hopper method

  1. This recipe cannot be made in a hopper as mango pulp cannot be added to the hopper. Also, since papaya is soft, juicing it in a hopper is difficult.

RECIPE SOURCE : Acidity Cook BookBuy this cookbook

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with, the accounts will be merged. If the respective id is not registered, a new account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.


Papaya Mango Smoothie
 on 17 Feb 16 03:50 PM

Was truly refreshing... Though the lemon juice and sugar are optional, I added 1 tsp of lemon juice but the sugar isn''t really needed. Those calories can easily be avoided.