Paneer and Corn Subzi


by
Paneer-Bhutta Subzi, no single flavour dominates this well-balanced recipe that can be tossed together in a jiffy. Hence, it is sure to be liked by all.

5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD
पनीर एण्ड कॉर्न सब्ज़ी - हिन्दी में पढ़ें 

Added to 137 cookbooks   This recipe has been viewed 14376 times

Sometimes, simplicity wins over grandeur, and that is very true of this Paneer and Corn Subzi. There is nothing in it that you will not find in your kitchen, and there is nothing to it that will take more than minutes of preparation. However, this easy subzi is just perfect for any occasion, and promises a meal that everybody at the table will enjoy to the core! Do not forget the garam masala and coriander at the end, because that is what gives the final flavourful twist to this delicious preparation.

Add your private note

Paneer and Corn Subzi recipe - How to make Paneer and Corn Subzi

Preparation Time:    Cooking Time:    Total Time:     Makes 4 servings (4 serving )
Show me for servings

Method
  1. Heat the oil in a broad non-stick pan and the cumin seeds.
  2. When the cumin seeds crackle, add the onions and green chillies and sauté on a medium flame for 1 minute.
  3. Add the sweet corn kernels, paneer, turmeric, sugar, salt and 2 tbsp of water, mix well and cook on a medium flame for 2 minutes, while stirring occasionally.
  4. Add the garam masala and coriander, mix gently and cook on a medium flame for 1 minute.
  5. Serve hot.
Accompaniments

Paushtic Roti ( Pregnancy Cook Book) 
Pyaz Aur Pudine ki Roti Or How To Make Onion and Mint Roti Recipe 
Vegetable Paratha, Mixed Vegetable Paratha 

Nutrient values per serving
Energy311 cal
Protein12 g
Carbohydrates22.4 g
Fiber1.7 g
Fat20.4 g
Cholesterol0 mg
Vitamin A412.2 mcg
Vitamin B1-0.7 mg
Vitamin B2-0.7 mg
Vitamin B3-0.6 mg
Vitamin C7 mg
Folic Acid15.6 mcg
Calcium353.7 mg
Iron0.3 mg
Magnesium0 mg
Phosphorus0 mg
Sodium4.8 mg
Potassium116.9 mg
Zinc0.3 mg

RECIPE SOURCE : PaneerBuy this cookbook

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews

Paneer-Bhutta Subzi
5
 on 09 Feb 13 11:34 AM


Love this paneer and corn subzi. It came out just perfect.