Paneer and Corn Patties
Added to 9 cookbooks
This recipe has been viewed 19543 times
This recipe needs no oil and is very tasty and mouth watering.
- Combine all ingredients in a bowl and mix well.
- Divide the mixture into 30 equal sized balls and shape into patties.
- Place the patties on a greased baking tray and bake in a preheated oven for 25-30 minutes or till they turn golden brown form both the sides.
- Serve hot with prepared sauce.
This recipe was contributed by dimgir on 02 Aug 2011
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