Paneer and Corn Grilled Sandwich


by


Added to 8 cookbooks   This recipe has been viewed 15834 times

A delectable combination of cottage cheese or paneer which is crumbled and added to sweet corn in the paneer and corn grilled sandwich is a must revered sandwich recipe among all. The crispy and crunchy sandwich recipe with a soft and spicy filling makes it a great packed lunch or meal choice with soups and salads.

Add your private note

Paneer and Corn Grilled Sandwich recipe - How to make Paneer and Corn Grilled Sandwich

Preparation Time:    Cooking Time:    Total Time:     Makes 12 sandwiches
Show me for sandwiches

Method
    Method
  1. Lightly toast the bread slices and apply butter on one side and keep aside.
  2. Combine the white sauce, corn, potatoes, tomatoes, onions, half the quantity of paneer, green chillies and salt in a bowl and mix well.
  3. Place 2 tbsp of this mixture on each bread slice and spread evenly.
  4. Sprinkle some paneer, coriander, chilli sauce and tomato sauce on top.
  5. Top with another bread slice.
  6. Grill for 3-4 minutes or till crisp.
  7. Make 6 more sandwiches using the remaining bread slices and filling.
  8. Cut each sandwich into 2 and serve hot.


Member Photo
This recipe was contributed by shalinisarda on 02 Aug 2011


Know more about this member, Click Here

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews