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A delicious and simple paneer recipe.
- Mash the paneer, add the salt, red chilli powder, cumin seeds powder, coriander seeds powder and chopped coriander and mix well.
- Divide the mixture into small equal portions and shape them into balls.
- Coat the balls with the cornflour.
- Heat the oil in a kadhai and deep fry the balls till they turn golden brown and crisp from all the sides.
- Serve hot.
This recipe was contributed by upasanagarg on 04 Aug 2011
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