Paneer Pizza Pockets
by Ankita Mohit Pandit
This recipe has been viewed 9669 times
A combination of paneer,sweet corn and capsicum in this pizza pockets are amezing in test and I sure your kids wants to have this home made pizza's anytime.
- Combine the paneer, corn, capsicum in a bowl and mix well.
- Add the chilli flakes, oregano, pepper and salt in that bowl and mix well.
- Add the tomato sauce and grated cheese into bowl ,mix all the ingredient's well.
- Now take the dough and make 4 to 5 boll with all dough.
- Roll it like a big chapati and with the help of knife give it a square shape and again cut into 6 peace.
- Now take 1 piece and put the stuffing in that and with help of water fold it well.
- Make all the pockets like this.
- Dip that pockets into cornflour paste nd than dust some breadcrumbs on pockets.
- Heat oil into a frying pan and deep fry that pockets atlist 8 to 10 min's on medium flame.
- Serve hot with the dip.
This recipe was contributed by Ankita Mohit Pandit on 18 Sep 2014I am Simple & Happy. :-)
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