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Makes a low calorie healthy dessert.
- Mix together the milk and paneer in a broad non-stick pan and simmer on a flame, stirring continuously, for about 10 minutes.
- Add the corn flour mixture and stir continuously till it thickens.
- Add the cardamom powder and sugar and mix well.
- Serve chilled.
This recipe was contributed by rupjosh on 02 Aug 2011
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