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Paneer jalfraezi is a specaility paneer or cottage cheese dish with select vegetables stir fried together. The paneer jalfarezi taste superb with the succulent paneer cubes cooked in a rich creamy gravy. A must have vegetable dish for parties.
- Heat the oil in a kadhai and add the cumin seeds.
- When the seeds crackle, add the red chillies and saute for 10 seconds.
- Add the ginger, green chillies and onions, mix well and saute till onions turn translucent.
- Add the red chilli powder and turmeric powder, mix well and add the capsicum and saute till they turn soft.
- Add the paneer and toss gently.
- Add salt and vinegar and cook for two to three minutes.
- Add the tomatoes and garam masala, mix well and cook for 3 minutes.
- Serve hot garnished with coriander leaves.
This recipe was contributed by anu_bunny on 02 Aug 2011
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