Paneer Bread Sticks


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A healthy and delicious tea time snack. Easy to cook with easily available ingredients!

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Paneer Bread Sticks recipe - How to make Paneer Bread Sticks

Preparation Time:    Cooking Time:    Total Time:     Makes 4 servings
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  1. Take four bread slices and remove the sides.
  2. Combine all the ingredients with very little water to make thick paste .
  3. Apply this paste on one side of each slice and brush this side with melted butter.
  4. Cut each slice into 3 sticks and bake in preheated oven at 190 degree Celsius for 5 to 7 minutes or till they turn golden brown.
  5. Sprinkle chaat masala and coriander.
  6. Serve immediately.

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This recipe was contributed by Foodie #510263 on 26 Mar 2012

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