Added to 11 cookbooks
This recipe has been viewed 52022 times
It really good and very healthy.
- Soak rice in water for 2 hrs. boil palak in water.
- Grind onion garlic chilly ginger into paste.
- Heat ghee in a pan add the paste then palak and then rice addmilk, curd.
- After some time remove it from gas. decorate it with freash cream.
This recipe was contributed by vaishalinishar on 11 Jan 2001
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