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It is a healthy meal and can be prepared for breakfast or lunch.
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Paanki recipe - How to make Paanki
Preparation Time:    Cooking Time:    Total Time:
- Add buttermilk,garlic paste,ginger and greenchilli paste,salt to rice flour.spread the batter on oiled banana leaf and cover it with second leaf.steam and put it on tava to roast.
This recipe was contributed by jkhadawala on 04 Jan 2001
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