Orea Truffles with Sesame Surprise
by Foodie #627433
This recipe has been viewed 1772 times
Everybody loves Oreo biscuits. Oreo and sesame makes a nutty and chocolaty combination.Oreo truffles with sesame filling inside is a perfect gift for the sweet tooth.
- Roast the sesame seeds for a minute till they turn light golden and grind it coarsely.
- Melt butter in a non-stick pan on low flame and pour the milk over and stir for few seconds.
- Put the milk powder into the milk, mix well till the powder gets mixed completely with the milk and the consistency thickens.
- Add in the grounded sesame seeds into the mixture.Stir it constantly till everything comes together into a soft dough.
- Pour the powdered sugar into the pan and combine everything.Stir till the sugar completely dissolves into the mixture.
- Cool the mixture at room temperature for 15 minutes.Then pop it into the freezer for 30 minutes till its semi set
- Grind Oreo biscuits into a mixture till it attains the consistency of sand.
- Place it in a bowl and add condensed milk into it.
- Mix it well till it forms into a soft and smooth dough.
- Once the sesame mixture is semi set take small portions of the mixture and roll them into small balls.
- Take a small amount of the Oreo mixture and flatten it out by pressing it between the palms.
- Place 1 sesame ball on the center of the flattened Oreo dough.
- Lift the edges of the Oreo dough to cover the sesame ball.Roll it between your palms and shape it like a small ball.
- Place it into the fridge for at least 10 minutes till it gets a bit firm.
- Garnish it with sesame seeds and serve.
This recipe was contributed by Foodie #627433 on 30 Jan 2015
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