Onion and Potato Dip
This recipe has been viewed 1000 times
Creamy and versatile. Serve it cold with salad or hot with snacks.
- Heat oil. Add the cinnamon and all other ingredients and mix well.
- Simmer for a minute and serve fresh. Keep it smooth and creamy.
- Garnish it with cheese and onions.
This recipe was contributed by damyantiben on 10 Mar 2013
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