by rajni ahuja
Added to 1 cookbook
This recipe has been viewed 5675 times
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Oal Chutney recipe - How to make Oal Chutney
Preparation Time:    Cooking Time:    Total Time:
2. Garlic 1full
3. Sarson (mustard seeds) 2tb sp
4. Ginger paste 1\2tsp
5. Ajwain 1tsp
6. Mangralla 1tsp
7. Lemon juice 2tb sp
8, green chili 1
9. Mustard oil 2tb sp
- 1.clean oal and boil it
- 2. mash it
- 3. add paste of all ingredients
- 4. add lemon juice
- 5. add raw mustard oil
- 6. add salt to taste
This recipe was contributed by rajni ahuja on 03 Mar 20041.Iam senior citizen,aged72 yrs,
retired deputy librarian from IIT kharagpur ,
42 years of experie...
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