Nutritious Green Soup
by Jyoti V B
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Added to 2 cookbooks
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This is a health and nutritious green soup.
- Blanch all the leafy vegetables for 10 minutes.
- Remove from hot water and put it back into the cold water.
- Boil green peas and capsicum for 10 minutes
- Now take a mixer and grind all the ingredients except butter and pepper.
- Then remove and required amount of water to make soup consistency.
- Boil for 5-10 minutes.
- Then add pepper and butter.Serve steaming hot.
This recipe was contributed by Jyoti V B on 24 Feb 2014
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