Non- Fried Kachori ( Non- Fried Snacks )

Non- Fried Kachori ( Non- Fried Snacks )

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Kachoris are a delight for the diner – nutritious and tasty at the same time. But the one black spot that usually mars the goodness of kachoris is that they are deep-fried. Here is a non-fried version of kachori that you’re sure to enjoy as much as the original. You can now indulge in the protein boost of moong dal without worrying about the calories of a deep-fried snack!

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Non- Fried Kachori ( Non- Fried Snacks ) recipe - How to make Non- Fried Kachori ( Non- Fried Snacks )

Soaking Time:  8 Hours   Preparation Time:    Cooking Time:    Baking Time:  25 Minutes   Baking Temperature:  180ºC (360ºF)   Total Time:     Makes 4 servings (4 serving )
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For The Dough
3/4 cup plain flour (maida)
2 tsp melted ghee
salt to taste

For The Stuffing
1/2 cup split yellow gram , soaked overnight
2 tsp oil
1/2 tsp cumin seeds (jeera)
1/2 tsp carom seeds (ajwain)
1/2 tsp fennel seeds (saunf)
1/2 tsp sesame seeds (til)
1/2 tsp asafoetida (hing)
1/2 tsp turmeric powder (haldi)
1/2 tsp chilli powder
1/2 tsp ginger-green chilli paste
2 tsp fennel powder
2 tsp sugar
salt to taste

Other Ingredients
1/4 tsp oil for greasing
For the dough

    For the dough
  1. Combine all the ingredients in a bowl, add enough water and knead into soft dough using enough water.
  2. Divide the dough into 10 to 12 small equal portions and roll out each into a 63mm (2”) diameter thin circle. Cover with a wet muslin cloth and keep aside.

For the stuffing

    For the stuffing
  1. Drain the moong dal, add 2 to 3 tbsp of water and pressure cook for 1 whistle. Drain again and keep aside.
  2. Heat the oil in a non-stick pan, add the cumin seeds, carom seeds, fennel seeds, sesame seeds, asafoetida and sauté for a few seconds, while stirring continuously.
  3. When the seeds crackle, add the moong dal, turmeric powder, chilli powder, ginger-green chilli paste, fennel powder, sugar and salt and mix well and cook on a medium flame for 3 to 4 minutes, while stirring continuously.
  4. Remove from the flame and cool slightly.
  5. Divide the stuffing 10 to 12 equal portions and shape into round balls. Keep aside.

How to proceed

    How to proceed
  1. Place a puri on a flat dry surface and put a portion of the stuffing in the centre and seal the edges on top.
  2. Give a round shape to each kachori by rolling between the palms.
  3. Repeat with the remaining puris and stuffing to make more kachoris.
  4. Arrange on a greased baking tray and bake in a pre-heated oven at 180ºc (360ºf) for 15 to 20 minutes.Serve hot.


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Nutrient values per serving
Energy183 cal
Protein6 g
Carbohydrates26.8 g
Fiber1.4 g
Fat5.7 g
Cholesterol0 mg
Vitamin A60 mcg
Vitamin B10.1 mg
Vitamin B20 mg
Vitamin B30.9 mg
Vitamin C0 mg
Folic Acid11.4 mcg
Calcium8.9 mg
Iron19.2 mg
Magnesium0 mg
Phosphorus0 mg
Sodium177.3 mg
Potassium27.1 mg
Zinc0.2 mg

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Non- Fried Kachori ( Non- Fried Snacks )
 on 23 Jun 20 11:35 AM

Meri kachori phoolti nahi hai
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Tarla Dalal    Hi, this kachori will not increase in size it will just get cooked well from outside and inside.
13 Aug 20 04:35 PM
Non- Fried Kachori ( Non- Fried Snacks )
 on 01 Dec 17 05:02 PM

I hv tried recipe in microwave @180 in combination mode but mam color doesn''t change Pl guide Rgs...
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Tarla Dalal    Hi, this recipe has been tried in an otg oven so we are not very sure in the microwave...
02 Dec 17 08:29 AM
Non- Fried Kachori ( Non- Fried Snacks )
 on 20 Nov 17 07:29 PM

please tell me which otg should be purchased for your all bakery dishes? we r 8 members . i feel you will surely reply
Non- Fried Kachori ( Non- Fried Snacks )
 on 08 Aug 17 05:34 PM

For how many days does this kachori stay at room temperature?
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Tarla Dalal    Hi, These can be stored for 2 to 3 days....
10 Aug 17 02:01 PM
Non- Fried Kachori ( Non- Fried Snacks )
 on 11 Jun 17 10:58 AM

If i have to make so many kachories should i preheat the oven each time after completing one turn?
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Tarla Dalal    Hi Pamela, Yes each time you will have to preheat the oven.. to maintain the temperature.
12 Jun 17 04:51 PM
Non- Fried Kachori ( Non- Fried Snacks )
 on 18 May 17 03:25 AM

How many kachoris will be made with the given recipe?
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Tarla Dalal    The procedure says it makes 10-12 kachoris.
22 May 17 02:54 PM
Non- Fried Kachori ( Non- Fried Snacks )
 on 19 Jun 13 02:52 PM

Non- Fried Kachori ( Non- Fried Snacks )
 on 26 Oct 11 03:47 PM

this receipe is superb. can be eaten without feeling guilty since it is not fried