by Foodie #513332
26 Nov 11
French Kiss ( Party Drinks ) by Tarla Dalal
French kiss, the blue colour of this drink is what makes it so visually attractive! it appeals to the diners’ best senses and lures them to experience the blissful taste of this drink. The champagne flute, which is commonly used to serve champagne, other sparkling wines and certain beers, has been u ....
23 Nov 15
Fresh Curds ( Low Calorie Healthy Cooking ) by Tarla Dalal
Curds are rich in intestine-friendly bacteria that protect it from infection. It is used as an accompaniment for meals and in various food preparations like raita, sweets etc. Here is a low fat version that you can relish without counting the calories!
07 Jul 12
Fried Ice-cream with Butterscotch Sauce by Tarla Dalal
Fried ice cream balls in honey-like, hot butterscotch sauce? It is a melt-in-the-mouth dessert that your family and guests with relish and enjoy. It is all about getting the technique right. So read the recipe carefully and follow it to the ‘T”. And you’re sure to receive one too many compliments fo ....
01 Apr 16
Fried Mozzarella Sticks, Homemade Fried Cheese Sticks by Tarla Dalal
This crunchy accompaniment is cheese, cheese and cheese all the way through, so nothing can please cheese-lovers more! A simple flavouring of oregano and chilli-flakes ensures that the overall effect is very pleasing.
Fried mozzarella sticks can also be served as a party
18 Feb 16
Fried Potatoes in Ginger Mushroom Sauce by Tarla Dalal
A too-yummy-to-describe creation from the Thai
repertoire, Fried Potatoes in Ginger Mushroom Sauce features crisp potato wedges tossed in a saucy base made of pungent ingredients like ginger and garlic together with succulent mushrooms and crunchy veggies.
02 Aug 16
Fruit Daiquiri Mocktail by Tarla Dalal
A cooling blend of mixed fruit pulp and crushed ice with just a little lemon juice. Goes famously well for cocktail parties.
16 May 12
Fruit Lollies by Tarla Dalal
Lollies are all-time favourite… to the extent of being one of the most interesting aspects of childhood! Unlike their commercial counterparts, these fruit lollies don't use artificial flavours and colours. Instead, they provide lots of nutrients including vitamins C and A. Ensure that the fruits are ....
17 Nov 10
Fruits in Pineapple Juice by Tarla Dalal
Eating a fresh fruit salad steeped in fruit juice can be wonderful dessert idea. Do not peel the apples to retain the soluble fibre (pectin) that lies just beneath the skin and helps to remove bad cholesterol from the body.
20 Aug 12
Fruity Chocolate Tarts ( Eggless Desserts Recipe) by Tarla Dalal
There is chocolate for the chocolate lovers, fruits for the fruit lovers and custard for the kids—in short fruity chocolate tarts are sure to please everybody! these are pastry tarts lined with dark chocolate, filled with custard and slices of fresh fruits. You can prepare the custard in advance to ....
11 Aug 16
20 Aug 13
Fudge Brownie Sundae by Tarla Dalal
A great dessert to make with leftover brownies. Chocolate lovers will adore this creamy sundae consisting of rich chocolate brownies, rocky road ice-cream, fresh fruits and cream.
05 Nov 16
Gado Gado Salad by Tarla Dalal
Time to make a culinary trip to Indonesia, with this scrumptious Gado Gado Salad! Loaded with colourful and juicy veggies, dressed in a unique peanut sauce that combines nutty, sweet and tangy flavours, this delectable salad is a super-tasty antioxidant booster!
19 Jun 17
Gajar ka Halwa, Quick Gajar Halwa Recipe by Tarla Dalal
Gajar ka Halwa has a traditional charm that continues to please every generation of Indians! Here is a quick and tasty version of Gajar ka Halwa made using the pressure cooker.
Cooked in milk, the carrots acquire a rich taste and melt-in-the-mouth texture, which are intensified by the addition o ....
11 Jan 15
Garlic Bread, Baked Garlic Bread by Tarla Dalal
Temptingly aromatic, Garlic Bread has the power to kindle your appetite, especially when served with a bowlful of hot soup or a Pasta
Now, you can make Garlic Bread quickly at home using plain hot dog rolls and a buttery herbed garlic spread.
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