1 recipe reviews given by deepsakshi

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Faraali Sanwa Khichdi by deepsakshi
Reviewed January 30, 2012 by suvishah

This faraali recipe turned out super duper tasty. Thanks for this recipe. I altered it a little by adding 3 cups of water instead of two, and added some pepper powder. Also, while garnishing with coriander, I added roasted groundnuts powder to it.

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