uma sharma has contributed 1 recipes


Recipe Image
Recipe# 13528
10 Dec 00
Instant Malpuas by uma sharma
No reviews
1.the batter should not be too
thick.it should have the con
sistency bit thinner then
the pakori batter,so as when
we drop the batter in pan it
will get a flat round shape
Subscribe to the free food mailer

Soya
Missed out on our mailers?
Our mailers are now online!
View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?