drrkhatwani has contributed
1 recipes
Recipe# 32269
29 Oct 08
Rasgulla 100% guaranteed by drrkhatwani
No reviews
1.good amount of froth is very imp. to cook rasgullas.
2. rasgullas should be cooked at high flame continuously.
3. you can take corn starch or maida dissolved in water in place of areetha water
Recipe #32269
Rasgulla 100% guaranteed
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