padmajayasankar has contributed
17 Aug 11
Bisibela Bhat by padmajayasankar
You can use any vegetable of your choice.
if you want crunchy texture in the vegetables, you can boil the veges separately and then add to the cooked rice and dal.
10 Jun 03
Capsicum Salad by padmajayasankar
You can leave the salad for more than an hour also. it will absorb the flavour and gives nice taste.
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