Kshema Prakash



About Me

Hi.

I am a librarian by profession. I live in Jodhpur. Though we are a Telugu family, I and my daughter love North Indian, Gujarati and Maharashtrian dishes too.

I like to cook only those vegetarian dishes that consume very less time and effort. I am a diabetic and wish to cook and eat those foods that can keep me healthy and happy.


My Favourite Restaurant

I love eating at Samudra, Asha Dining Hall, almost all restaurants in Pune. I like to eat at Rasavatika in Ahmedabad. In Jodhpur I love eating at Gypsy, Red Chillies, Tamarind and Ras Raj.

I love sabudana khichri, sabudana wada and uppit in Pune. Ofcourse vada-pav and missal too.

I like Gujarati dal-dhokli. Gypsy, Tamarind and Red Chillies in Jodhpur serve good Italian and Mexican food.


My Favourite Cuisine

Kanda pohe, sabudana khichri


My Favourite Dish

Indian


My Website  http://mythoughtsnmusings.blogspot.com/


My Blog  http://kshema-distancelibraryservices.blogspot.com
Subscribe to the free food mailer

Tarla Dalal cookery class schedule :

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?