Mushrooms Fry


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Mushroom fry is a novel mushroom recipe and accompanied with specific masalas work wonders to our taste buds. Mushroom fry is a tasty and colorful dish which can be served with roti or parantha.

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Mushrooms Fry recipe - How to make Mushrooms Fry

Preparation Time:    Cooking Time:    Total Time:     Makes 20 pieces
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20 button mushrooms (khumbh)
1/2 tsp chilli powder
1/4 tsp turmeric powder (haldi)
1/4 cup sliced onions
salt to taste
2 tsp oil
  1. Heat the oil in a pan, add the onions and saute till they turn golden brown.
  2. Add the mushrooms, turmeric powder, chilli powder and salt, mix well and cover and cook for 15 minutes.
  3. Serve hot.

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This recipe was contributed by kissanuk on 10 Oct 2011

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