Mushrooms Delight


Added to 13 cookbooks   This recipe has been viewed 5928 times

Tossed mushrooms served with a delectable blend of sauce and herbs, the mushroom delight is sure to tickle your taste buds. A simple mushroom recipe which can be enjoyed as a starter or side dish with rotis.

Add your private note

Mushrooms Delight recipe - How to make Mushrooms Delight

Preparation Time:    Cooking Time:    Total Time:     Makes 4 servings
Show me for servings

250 gms fresh mushrooms (khumbh) , sliced
3 tomatoes , sliced
2 onions , sliced
1/2 tsp freshly ground black pepper powder
1/2 tbsp ghee
salt to
2 tbsp grated processed cheese
chopped coriander (dhania) for garnishing
  1. Heat the ghee in a pan, add the onions and mushrooms and saute for 2 minutes.
  2. Transfer this to a baking dish and put a first layer of this mixture and spread a layer of tomato slices.
  3. Sprinkle little salt and pepper and spread another layer of the mushroom-onion mixture and again cover with tomato slices and sprinkle salt and pepper.
  4. Spread the cheese evenly on top and bake in a pre-heated oven for 5- 10 minutes.
  5. Serve hot garnished with coriander.

Member Photo
This recipe was contributed by tanvik on 10 Oct 2011

Know more about this member, Click Here

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with, the accounts will be merged. If the respective id is not registered, a new account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.