Added to 2 cookbooks
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Substitute your favourite aerated drink for ginger ale.
decorate with sliced fresh fruits.
- Dissolve jelly in boiling water.
- Add ginger ale.
- Pour into an 8" square pan and freeze till firm-about 4 hours.
- Use an icecream scoop and fill icecream cups or cones.
- Serve immediately.
This recipe was contributed by JAP on 15 Dec 2000
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